Simplicity is key with this tempting dessert:
- Fresh Strawberries with Sweet Cream Bliss Topping
- 1 container (8 ounces) light or fat free frozen whipped topping, thawed
- 1/2 cup Coffee-mate Natural Bliss Sweet Cream
- 25 to 50 large fresh strawberries
- Raw or brown sugar (optional)
- Combine whipped topping and Coffee-mate in large bowl; stir gently to combine.
- Spoon about 2 tablespoons of the mixture into small individual bowls; top with 1 to 2 strawberries.
- Sprinkle with sugar.