BBQ and Grilling, Imported, Lamb Dishes, Recipes
Before you pack away that BBQ, consider the romance of dining outdoors under the stars on a Fall evening with a Mediterranean style feast. This seduction meal calls for grilled Lamb Kabobs and Fennel that marinate overnight in a blend of juices and herbs. The results? Bold enticing flavors and tende[...]
Breakfast and Brunch, Recipes
A super easy recipe for your next breakfast in bed: Blueberry French Toast Sandwich served with a piping hot cup of coffee. Sweet, simple and fresh. Blueberry French Toast SandwichYields 3 servings Ingredients: 1 package (3 ounces) cream cheese, softened &n[...]
Imported, Recipes, Seafood and Shellfish
Mussels Mariniere (aka Moules Mariniere) is a fast and easy classic French dish that is a great way to enjoy fresh mussels without overpowering their sweet, nuanced flavor. Mussels MariniereMakes two entrée portions or four-five appetizer portionsRecipe courtesy of MarxFoods.com. Ingredients: [...]
Appetizers and Tapas, Imported, Recipes, Side Dishes
These savory little tarts are a tasty addition to the hors d’oeuvres tray. Serve these for a Cocktail party for two with a pitcher of martinis, as tempting midnight snack, or as a starter for your multi-course Seduction Meal. . Mushroom Cheddar TartsYield: 24 tarts. Crust 1 cup (2 sticks, 8 ou[...]
Imported, Recipes, Side Dishes, Soup and Chowder
Sometimes simple is best. Here is an easy recipe that can be whipped together in minutes once you have all the ingredients lined up. Mixed Mushroom soup with a Kiss of Sherry pairs perfectly with an open-faced grilled gruyere cheese sandwich. Mixed Mushroom Soup with a Kiss of SherryServes 4 Ingredi[...]
Imported, Recipes, Salad and Dressing
Seared shrimp served over a bed of greens with avocados, sweet pink grapefruit slices, and Kalamata olives drizzled with olive oil, fresh squeezed lemon and sprinkled with a touch of Victoria Taylor’s Australian Flake sea salt. A simple salad that can be served before or with a main meat[...]