Recipes, Side Dishes
You can’t help but love the sweet flavor of roasted tomatoes. This pairs so well with grilled steak, chicken, and lamb. It’s one of the best ingredients to toss into a pasta salad (with strips of fresh basil or arugula – YUM!). There are so many applications for this flavor packed treat. T[...]
Wanderlust
When visiting the Tuthilltown Spirits Distillery in Gardiner, NY, be sure to make a reservation at the Tuthill House at the Mill Restaurant and Tavern. You’ll be in for a very special treat. Yesterday, I featured a post about my visit to the Hudson Valley’s Tuthilltown Spirits Distil[...]
Wanderlust
A friend called the other day asking for my advice. He wanted to enjoy an upstate NY day trip with his new girlfriend. They’re both foodies. I didn’t hesitate. Having recently spent a day at Tuthilltown Distillery I knew he’d make an impression with a day of gourmet food, beautifully crafted c[...]
Cookies and Bars, Recipes
This is one of my favorite cookie recipes: A Thyme for Lemon Cookies. A buttery, melt-in-your-mouth lemon treat topped with a luscious lemon glaze – with the added flavor of thyme. I don’t normally crave sweets, but when I do, I just go with it – and lemon is a wonderful flavor profile fo[...]
Lamb Dishes, Recipes
I had Food Network on in the background as I was searching online for a July 4th menu when Bobby Flay’s TV show caught my attention. He was biting into an Apricot-Smoked Chile Glaze Lamb Tacos with Tomato-Cucumber Salsa – what’s not to love about this? A quick scan of the recipe and I made[...]
Bourbon, Cocktails
July 4th weekend is just around the corner and I find myself online searching for something to serve to jump start my BBQ feast. Keeping it simple is always a plus in my book and this recipe by the Pretty Blog caught my attention. A four-ingredient recipe and no cooking required. Sweet! I’d like[...]
