Blog

Chicken Dishes, Imported, Recipes

Roast Goose with Cherry Compote

As much as I love to cook, I am always grateful for an invitation to dine in the company of fellow foodies, and in this case Stacey and Eric prepared a delectable meal for a group of six adults and two children: Roast Goose with Cherry Compote, served with Shredded Brussels Sprouts. The goose recipe[...]
Imported, Interviews

Get ready for the Food Trends of 2012

Happy New Year and welcome to 2012. So what’s in store for us this year? In 2011 we witnessed the year of BACON; bacon infused in just about anything you could imagine;  bacon flavored pretzels, beer, confections, candy, toothpaste, lollipops, cocktails and more. We saw a proliferation of[...]
Imported

Happy Holidays to All!

Have a wonderful holiday from your friends at Seduction Meals. May it be filled with love, laughter and wonderfully seductive food and drink to be share with your loved ones.[...]