I want to hold onto some of magic from our recent trip to BVI so I’ve decided to collect a few recipes to inspire a Caribbean dinner for two so we can reminisce over the wonderful time we had on the islands.
The main coarse will be Caribbean Jerk Pork Chops (a classic) served with Arroz con Gandules, a flavorful rice dish made with bacon, sofrito, tomato paste, olives and pigeon peas – this pairs perfectly with pork.
For starters we’ll share Crab Cocktails with Parmesan Chips and sip on a refreshing Agricole Guava Cooler. Rhum agricole has a grassy flavor that only adds to the sensational feeling of summer.
A Caribbean Seduction Meal / Click on Title for Recipes:
Agricole-Guava Cooler / FoodandWine.com
Crab Cocktail with Parmesan Chips / MyRecipes.com
Caribbean Jerk Pork Chops / FoodandWine.com
Arroz con Gandules (Rice and Pigeon Peas)/ Saveur.com
I think that will do it don’t you?
