Declare your red-hot feelings this Valentine’s Day by adding roses, long recognized as the symbol of passionate love, to your lover’s table. And we’re not just talking about decoration! Enjoy this rose-inspired four-course Valentine’s Day menu. After all, they say the way to the heart is through the stomach… #LoveBites
Romantic Red Hot Valentine’s Day Menu
Cocktail: Cardamom Rose Cocktail from The View from Great Island
Starter: Green Pea and Rose Petal Salad from Healthy Green Kitchen
Main Course: Pan-Fried Sea Bass with Harissa & Rose from Epicurious
Dessert: Rose Cake from Gimme Some Oven
Days of wine and roses laugh and run away, like a child at play. Johnny Mercer
